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Biological Crop Care

Cropica

A blend of enzymes and beneficial microbes for soil health, root biomass, nutrient uptake, and stronger crop productivity.

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Cropica bottle

Key Benefits

  • Increases soil microbial count and improves soil health.
  • Develops root biomass and nutrient uptake.
  • Increases tillering, shoots, and branching.
  • Enhances crop yield by 15 to 20%.
  • Reduces chemical fertilizer requirement by 20 to 25%.
  • Decreases soil salinity and alkalinity.
  • Improves resistance against soil-borne diseases.
  • Suitable for all soil types, crops, and seasons.

Composition

  • Lactobacillus spp. >= 50 x 10 cfu/g: 5-10%
  • Yeast extract: 3%
  • Proprietary enzymes blend: 3-5%
  • QGF: 3%
  • Carrier: 79-86%

Recommended Crops

GrapesPomegranateBananaPapayaTomatoChillyMelonStrawberryGarlicTurmericSugarcaneCitrusFloricultural crops

Application Timing, Doses

Catalog table for Cropica

Crop Dose Method Timing / Stage
Grapes500 gm/acreSoil/Drip ApplicationEvery 15-45-75 days after pruning
Pomegranate500 gm/acreSoil/Drip ApplicationEvery 30-60-90 days after plantation
Banana / Papaya500 gm/acreSoil/Drip ApplicationEvery 30-60-90 days after transplantation
Tomato / Chilly500 gm/acreSoil/Drip ApplicationEvery 30-60-90 days after first irrigation
Melon / Strawberry500 gm/acreSoil/Drip ApplicationEvery 30-60-90 days after plantation and 20-30 days before harvest
Garlic / Turmeric / Sugarcane / Citrus / Floriculture500 gm/acreSoil/Drip ApplicationCrop-stage interval as per catalog schedule
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